Sumatra Kerinci Gunung Tujuh GR1 Dry Process - Natural

We are thrilled to introduce a truly special offering from the heart of Sumatra, Indonesia: the Sumatra Kerinci Gunung Tujuh, or Mountain of Seven Lakes. This exceptional coffee is as unique as its origin, a crater lake cradled by seven mountains. Grown in the lush, high-altitude region of Kerinci, this coffee embodies the rich volcanic soil and unique microclimate of this extraordinary location. Prepare to be transported by its complex flavors and captivating story.

The Finer Details: Indulge in a cup that boasts low acidity, a high, luxurious body, and elevated sweetness.

Suggested Brewing: WPCR can recommend brewing this coffee as espresso, pour over, or a leisurely weekend French press for full body.

Tasting Notes: Caramelized Sugar, Cherry, Apricot, Cooked Fruit

Roast Profile: Medium Roast

Origin: Sumatra

Region: Kerinci, Lake Gunung Tujuh

Variety: Caturra, Typica, Catimor

Processing: Natural, Patio Dried

Altitude: 1,000 masl - 3,280 ft